Japanese local food

Fukushima local food

Fukushima Local Cuisine: Ika Ninjin

Howdy partners! Ever tried a dish that's got a bit of a chew and a whole lotta flavor? Well, pull up a chair and let me ...
Akita local food

Akita Local Cuisine: Sasamaki

Howdy folks! Ever heard of a little something called "Sasamaki"? It's a tasty morsel wrapped in bamboo grass that's been...
Miyagi local food

Miyagi Local Cuisine: Sendai Zoni

Well, butter my biscuits! You might not guess what the big deal is when New Year's Day rolls around in Sendai. It's not ...
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Iwate local food

Iwate Local Cuisine: Kiri-sensho

Hey there! Ever tried a sweet rice cake with a hint of nuttiness? Let me tell you about "Kiri-sensho" from Iwate Prefect...
Aomori local food

Aomori Local Cuisine: Senbei-jiru

Hey, have you ever thought about putting crackers in your soup? Well, in Aomori, a northern prefecture in Japan, that's ...
Hokkaido local food

Hokkaido Local Cuisine: Imomochi / Imodango

Hey there! Ever heard of "imomochi"? It's a super simple and tasty dish from Hokkaido, Japan's northern island. Think of...
Okinawa local food

Okinawa Local Cuisine: Inamuduchi

This flavorful and slightly sweet miso soup, known as "Inamuduchi," is a beloved dish from Okinawa Prefecture. Interesti...
Kagoshima local food

Kagoshima Local Cuisine: Satsuma Ebi Zoni

This unique Japanese New Year soup, known as "Satsuma Ebi Zoni," hails from Kagoshima Prefecture, specifically the Satsu...
Miyazaki local food

Miyazaki Local Cuisine: Sakana-zushi

Here's a taste of Miyazaki's coastal flavors with *sakana-zushi*: This unique "fish sushi," especially popular in the no...
Oita local food

Oita Local Cuisine: Sorakita Mochi

Hey there! Ever heard of a sweet little snack called *sorakita mochi*? It comes from Himeshima Island in Oita Prefecture...
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