Okayama local food

Alright, let me tell you about a dish that's practically synonymous with Okayama – "Mamakari no Suzuke"! Mamakari is the...

Alright, let's head inland in Okayama and discover "Sabazushi," a special pressed sushi made with mackerel. You might be...

Alright, let's get this colorful dish from Okayama Prefecture ready for the world! It's called "Matsuri-zushi" or "Bara-...