Homemade Japanese food Hand-Made Soba:A Tradition of Flavor and Craftsmanship
Japanese people (especially those living in the eastern part of the country) often eat soba, and there are two main ways...
Cooking
Homemade Japanese food 
Homemade Japanese food Tamago Kake Gohan: The Simple Joy of Egg Over Rice
Tamago kake gohan (egg over rice) is a simple dish that consists of placing an egg on warm rice and just adding soy sauc...
Homemade Japanese food Handmade Onigiri (Rice Balls)
Onigiri is a food that is often taken on outings. It is commonly eaten during school events, such as when elementary to ...
Grandma's Daily Life Grandma and Mother’s Day
Second son has no special memories on Mother's Day. He spent decades without giving it much thought.His shift towards ac...